May 2024
Biachlár Mhí na Bealtaine
Our menu features seasonal, locally-sourced produce.
Head Chef: Attila Galambos. Discover more about our suppliers here.
Allergens Menu
Please inform us of any allergens at the time of booking to ensure we can accommodate your needs to the best of our ability.
Our allergens menu can be viewed here.
Chef’s Menu
Our chef’s menu is specifically curated for parties of 5 or more, our chef's menu stands as the sole dining option for such reservations. Kindly inform us of any allergies or preferences you have before confirming your reservation for our chef's menu. Please email us at hello@darogwinebar.com or call us on 091 565 813 to make your booking of 5+ guests. Our sample chef’s menu can be viewed here.
